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MANAGEMENT OF NUSANTARA A LA CARTE MENU AT PARIGIE COFFEE & PASTRY HOTEL NOVOTEL SAMATOR SURABAYA TIMUR
28 Desember 2025
311 Views
Gado-Gado Wrap Innovation: UNESA Student's Creative Solution to Reduce Food Waste at ASTON Mojokerto Hotel & Conference Center
28 Desember 2025
271 Views
UNESA STUDENTS PROVE CHOUX CAN BE FUN THROUGH A CHILDREN'S COOKING CLASS AT THE ASCENT PREMIERE HOTEL IN PASURUAN.
28 Desember 2025
199 Views
"Tiramisu - Klepon" Innovation: UNESA Culinary Arts Students Present Fusion Food Concept at Gunawangsa MERR Hotel Surabaya
28 Desember 2025
417 Views
Behind the Large-Scale Kitchen: Students Sharpen Their Hot Kitchen Skills Through Mass Production of Wedding Events
28 Desember 2025
299 Views
IMPLEMENTATION OF FOOD WASTE MANAGEMENT TO SUPPORT THE SUTAINABILITY PROGRAM AT ASTON PASTEUR BANDUNG HOTEL
28 Desember 2025
196 Views
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NEWS
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Preserving Cultural Heritage, Strengthening Vocational Education, and Advancing the SDGs, Celebrating National Batik Day 2026
02 Oktober 2026
Entering the 2026/2027 Academic Year, S1 Culinary Education at UNESA Strengthens Industry- and Technology-Based Learning
28 Agustus 2026
Enthusiasm Marks the First Lecture of the 2026/2027 Academic Year at S1 Culinary Education UNESA
27 Agustus 2026
Triloka by Boganesa Officially Launched, Bringing an Eatery & Bakery to Life as a Culinary Edupreneurship Hub at the Faculty of Engineering, UNESA
26 Agustus 2026
Reflecting on the Prophet Muhammad’s Birthday, S1 Culinary Education Program at FT Unesa Strengthens Its Commitment to SDG 4 through Character-Based Education
25 Agustus 2026
Popular
UNESA Culinary Education Conducts Student Mobility Activities from Thailand
09 Desember 2024
MOCHI BAKPAO AND MOCI BROWNIES BECOME AN ENTREPRENEURSHIP IDEA: S1 Culinary EDUCATION PERFORMING SERVICE AT SMA NEGERI 1 KARAS, MAGETAN
07 Desember 2022
S1 CATCHING EDUCATION STUDY PROVIDES PKM ACTIVITIES IN MAN 2 MADIUN
22 Agustus 2022
PLP Student Submission Activities
23 Agustus 2022
Kediri: Behind Past Glory, There is a Timeless Richness of Taste
15 Nopember 2025
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