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Surabaya, October 2, 2026 – National Batik Day, commemorated annually on October 2, provides an important opportunity for Indonesians to recognize, preserve, and develop batik as an integra
Surabaya — As the 2026/2027 Academic Year begins, the Undergraduate Program in Culinary Education at Universitas Negeri Surabaya (UNESA) continues to strengthen the quality of its learning through approache
SURABAYA — The beginning of the 2026/2027 academic year was welcomed with enthusiasm by lecturers and students of the S1 Culinary Education Study Program, Faculty of En
SURABAYA — The commemoration of the Prophet Muhammad’s Birthday (Maulid Nabi Muhammad SAW) serves as a meaningful moment for the S1 Culinary Education Program, Faculty of Eng

