Latest News
Student Mobility activities carried out by UNESA students in collaboration with students from Thailand, this activity is a cultural and skill learning in the form of making rawon and the procedure for eating rawon. the activity began by introducin
This guest lecture activity aims to improve the knowledge and skills of students who are programming the cake and pastry course. The guest lecture in the cake and pastry course invites resource persons or presenters from professional staff who are
Adolescent Mental Health and Sexual Education: Keys to Improving Adolescent Well-Being and Knowledge
Surabaya, 6 December 2024, the Undergraduate Culinary Education Study Program held a guest lecture on IKK (Family Welfare Science) with a resource person, a child psychologist, writer, and mother of a child with special needs, namely Bony Dewayant
The Culinary Education Study Program continues to strive to strengthen students' ab
Pacet Mojokerto, July 25, 2024. Community service activities, lecturers from the Culinary Arts Study Program, Surabaya State University (UNESA) provided soft skills improvement training for food vendors at the GriaKu Culinary Tourism Center, Pacet
Lecture guest for basic food processing training in basic culinary courses held offli
