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Latest News

UNESA Culinary Education Community Service Team Holds Coordination Meeting with SMAN 1 Jetis Ponorogo to Promote the Utilization of Local Food Resources

17 Juli 2026 34 Views

 

UNESA Academic Calendar for Academic Year 2026/2027: Guide to Learning Planning in Undergraduate Culinary Education

16 Juli 2026 43 Views

UNESA Culinary Education Faculty Members Participate in Curriculum Revitalization Workshop and LAMDIK 3.0 Accreditation Socialization to Strengthen Continuous Quality Improvement

15 Juli 2026 36 Views

 

UNESA Undergraduate Culinary Education Program Holds Semester Evaluation and Preparation Meeting as a Commitment to SDG 4

15 Juli 2026 37 Views

 

UNESA's Undergraduate Culinary Education Study Program Earns "Excellent" Accreditation, Reinforcing Its Commitment to Quality Education and Global Competitiveness

08 Juli 2026 61 Views

 Surabaya – The Undergraduate Culinary Education Study Program at Universitas Negeri Surabaya (UNESA) has achieved another significant milestone by receiving

Sweeping 1st Place and Best Presentation at NOBLE UNESA 2026, Student Team Creates Innovation in Gatot-Based Donuts

07 Juli 2026 56 Views

SURABAYA – Another proud achievement has been carved by students of Universitas Negeri Surabaya (UNESA). T

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